Mulefoot Hogs, High Quality Meat

Pastured Heritage Mulefoot Hogs produce an incredibly rich, dark red meat!  Our hogs can be purchased whole ($4/pound), half ($4.50/pound) or by the cut (available again in December-price varies by cut).  Hogs range in size from 150-200 pounds hanging weight -whole hog, and are processed at RRR in Buckley.  Like all our animals, our hogs are pastured and fed locally grown non-GMO feed and acorns.  Contact us with questions.

Published by Morganic Permaculture Farm

A 30-acre permaculture farm near Fife Lake, Michigan, operated and facilitated by Stuart Kunkle. Utilizing and filtering through permaculture ethics and principles the raising of pastured, non-gmo supplemented, heritage pigs, chickens, rabbits, goats, sheep, ducks, and quail.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: