Available now by the cut. Smoked Ham slices and Jowls $8/lb Sausage Links and Brats $7.50/lb Bacon, Pork chops, steaks and roasts $7/lb Smoked Hocks and bulk sausage (Maple, Breakfast,Italian) $6/lb Ribs and ground pork $5/lb Leaf Lard and Back Fat $3/lb
